Cornelio Dinastía Blanco Fermentado en Barrica

Toast, vanilla, nuts, ripe lemon, butter. Introducing the Cornelio Dinastia Blanco, Aged in barrels to produce a complex, yet balanced drop. Fresh with a pleasant mouthfeel. This wine, unique in its' variety, is obtained from handpicked grapes, selected bunch by bunch on 75-year-old vineyards and carefully prepared using local yeast. Golden, smooth an bright, with vivid tones from new wood and peach aromas, this wine culminates in a powerful cocktail of banana, nuts and roasted coffee. Full and strong in the mouth with hints of fleshy and rich tannins. Service temperature: 10-12 °C. Viura from vineyards over 60 years old, fermented in new American oak barrels for approximately 8 months. The grapes for this wine come from a vineyard of exceptional quality, Santa Tornea, which supports the poor contribution of the land, with bedrock less than 40 cms from the surface, on a face at the foot